A Signature Cocktail Reception
Will Express Your Personal Style
With The Most Unique Ideas in
Tableside Preparations
To Include a Select Choice of Butler
Served Hors d’Oeuvres &
An Elegant Presentation of
International Stations
* * *
The Presentation of Personalized Dinner Menus & Wine Lists
* * *
A Medley of Crostoni
A Shrimp Marinade And Olive Tapenades
Plated With Toasted Baguettes,
Presented With
A Bouquet Of Baby Lettuces, Fresh
Mozzarella And
Vine-Ripened Tomato, Balsamic
Vinaigrette
* * *
Chicken Aioli
A French Breast Presented With A
Roasted Garlic Sauce
Plated With A Wild Mushroom Risotto
Salmon Filet
Pan-Seared Presented With An
Artichoke Heart
Lemon Caper Sauce and Truffle Whipped
Potato
Chateaubriand
Tenderloin Of Beef Seared And Roasted
Sauce Bordalaise
“The Executive Chef’s Entrée DuJour”
A Fourth Selection, Chef’s Special As
Presented In Fine Restaurants
* * *
An A La Carte Presentation of Wedding
Cake
With Chocolate Mousse, Fresh Berries,
Chocolate Strawberry
& Gaufrette Wafer
* * *
Premium Liquor Service Featuring
Trend Setting “Wine Lists”
A leather bound portfolio on each
table with a fine
selection of California, Italian and
French Whites, Reds
and Dessert Wines All Available By
The Glass